The
love between couples is expressed through cakes at occasions like weddings. It
is important to follow the timing of your recipe. If you change the amounts of
your ingredients you will need to modify the baking time as well. If you bake
the cake for longer than recommended in the recipe, the center will become
overly soft and dry. If it seems well cooked on the outside, but wobbly on the
inside, reduce the temperature by 20 to 25 degrees Celsius. Make sure it is
done by using a dry toothpick. To buy Custom
Cakes for Wedding, choose a famous shop for preparing custom cakes.
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